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Organic Irish Salmon Steak
per kg
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Irish organic salmon have a lower fat content than most farmed Atlantic salmon. While the taste retains the essential flavours of farmed salmon, the look and texture of the fillet closer represent the wild fish. For this reason, Irish organic salmon can be prepared in many ways but is especially good either smoked or cured.
Per Portion / A serving contains
| Energy | Fat | Saturates | Sugars | Salt |
| N/A | 13.00g | 31.00g | N/A | N/A |
| 208.00 kcal | Medium | High | Low | N/A |
| N/A | N/A | N/A | N/A | N/A |
RI = % of your daily reference intake
Ingredients
Salmon
Allergy Advice:
Storage
Product Details
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