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Apricot & Vanilla Cheesecake 1.2kg
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A rich and creamy vanilla-infused cheesecake layered with sweet apricots and a buttery crust, topped with pistachios for a delightful Ramadan indulgence.
Ingredients
Sugar, eggs, vanilla, wheat flour, butter blend, salt, corn flour, dried Apricots, canned apricots, lemon, pistachios. Cream Cheese: Pasteurized whole milk & cream (Cow’s milk), salt, Stabilizers (Guar Gum, Locust bean gum), Cheese culture. Canned Apricots: Apricots, sugar, water.
Allergy Advice:
Egg, Wheat, Gluten, Milk, Lactose, and Pistachios.
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