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Blue stilton
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The unique taste of blue stilton is absolutely delicious in a pasta or steak sauce, or can be enjoyed with fruit and crackers as a tasty snack.
Ingredients
Pasteurized Cow’s Milk, Salt, Vegetarian Rennet (Microbial), Blue Mold, Starter Cultures
Allergy Advice:
Milk,Lactose. Prepared in a facility that handles allergens including nuts.
Storage
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