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Cathedral City mac and cheese 450g
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Cooked macaroni pasta in a creamy Cathedral City extra mature cheddar cheese sauce, sprinkled with toasted breadcrumbs, grated Cathedral City extra mature cheddar cheese, and parsley.
Ingredients
Water, cooked macaroni pasta (29%) (water, durum wheat semolina), cathedral city extra mature cheddar cheese (milk) (20%), single cream (milk), toasted breadcrumbs (3.5%) (wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), water, extra virgin olive oil, salt, yeast), full fat soft cheese (soft cheese (milk), salt, stabiliser: locust bean gum; preservative: potassium sorbate), dried whole milk, sunflower oil, red leicester cheese (cheese (milk), colour: annatto norbixin), modified maize starch, dijon mustard (water, brown mustard seed, white vinegar, salt), vegetarian worcester sauce (water, white vinegar, sugar, onion, salt, tamarind paste, cloves, ginger, garlic, barley malt extract), lemon juice from concentrate, garlic purée, flat leaf parsley, paprika, ground white pepper.
Allergy Advice:
Contains dairy, wheat.
Storage
Product Details
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