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Marinated grilled artichoke
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Artichoke hearts are cut into chunky quarters and marinated to make a perfect addition to your antipasti platters or salads.
Ingredients
Artichoke hearts (artichokes, salt, acidity regulator citric acid), canola oil, vinegar, spices (capsicum flakes, garlic), salt, herbs (basil, oregano, parsley) and preservatives (potassium sorbate, sodium benzoate).
Allergy Advice:
Prepared in a facility that handles nuts.
Storage
Product Details
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