AED 43.50
Clearspring organic barley pasteurised miso pouch 300g
each
0
Clearspring organic barley pasteurised miso pouch 300g
AED 43.50
This product is unavailable at the moment
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Also known as mugi miso, it is the traditional miso of rural Japan. This superb miso is made by traditional methods and is fully aged in cedarwood kegs for 1 to 2 years. It adds a rich flavour and concentrated goodness to sauces, baked dishes, soups and beans.
Ingredients
Ingredients:
Whole soya beans (36%), barley (30%), sea salt, water.
Allergy Advice:
Contains barley and soy.
Whole soya beans (36%), barley (30%), sea salt, water.
Allergy Advice:
Contains barley and soy.
Storage
Generally, the best way to store miso to maintain its freshness and quality is in a cool cupboard or refrigerator. However, it really depends on climatic conditions and personal preference. High temperatures will encourage further fermentation, which although not harmful, will darken the colour and alter the flavour of the miso as well as possibly leading to a build-up of pressure within the packaging.
Product Details
Clearspring is a family business and since 1993 they have been committed to pioneering authentic Japanese specialities and organic fine foods. Clearspring are proud to bring you award-winning ranges that are enjoyed and appreciated throughout the world.
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