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FineFOOD Norwegian smoked salmon with dill 100g
each
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Norwegian smoked salmon is distinguished by its peachy-pink colour, leaner – since it has less fat - and is has a more densely smoky flavour with a more intense aroma. The texture is silky smooth, a little on the oily side, with a flavour that is subtly salty. This premium Norwegian smoked salmon with dill goes well with bread or canapes and make tasty appetizers.
Ingredients
Smoked salmon, rock salt, dill & oak wood smoke.
Allergy Advice:
Contains seafood. Prepared in a facility that handles allergens including nuts.
Storage
Product Details
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