AED 13.75
Garlic China
per kg
0
Garlic China
per kg
AED 13.75
0
Did you know that China supplies 80% of the world‚'s garlic? It‚'s no surprise to find the seasoning in most Asian dishes, from sauces, to stir-fries.
Per Portion / A serving contains
Energy | Fat | Saturates | Sugars | Salt |
N/A | 0.60g | 0.10g | 1.30g | N/A |
102.00 kcal | Low | Low | Low | N/A |
N/A | N/A | N/A | N/A | N/A |
RI = % of your daily reference intake
Storage
Store in a cool, dark place with good ventilitaion. 
Product Details
A close relative of the onion, garlic is one of the most popular seasonings to be found in the kitchen. Crushing, chopping or chewing a garlic clove releases the enzyme compounds that are responsible for the sharp taste and strong smell, which are actually the plant‚'s defence mechanism. Cooking garlic removes a lot of the spiciness, but it is still recommended that parsley is included in garlic recipes to combat the strong smells and tastes.
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