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Lee Kum Kee plum sauce 220g
each
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This sweet and tangy plum and ginger sauce complements crispy roast duck. It can also act as a glaze for roast meats, a dipping sauce for spring rolls, and a stir fry sauce.
Ingredients
Sugar, salted plums 25%, water, rice vinegar, modified corn starch, acidity regulators ( citric acid, sodium citrates), ginger, chilli peppers, stabiliser (xanthan gum).
Allergy Advice:
Contains soya beans, wheat.
Storage
Product Details
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