AED 6.75
Samyang seafood party noodle soup 125g
each
0
Samyang seafood party noodle soup 125g
each
AED 6.75
0
Samyang's famous instant noodles in a rich seafood broth. Made with real seafood for the authentic Korean taste in a fraction of the time.
Ingredients
Ingredients:
Noodle: wheat flour, palm oil, modified tapioca starch, modified potato starch, salt, soybean oil, sugar solution, sweetener (e420), emulsifier (e322, e452, e450), acidity regulator (e501, e500, e339, e330), thickener (e412), colour (e101), green-tea seasoning oil. Soup base: salt, seasoning: squid (molluscs) powder, hydrolyzed vegetable protein: soy, corn, wheat, lobster (crustaceans) powder, oyster (molluscs) extract powder, savoury seasoning powder, anchovy (fish) extract powder, shrimp (molluscs) extract powder, sugar, flavour enhancer (e621 ,e631, e627), rice powder, palm oil, spices (garlic powder, black pepper powder, onion powder), colour (e160c), oleoresin capsicum flake: dried vegetables (cabbage, carrot, welsh onion), freeze-dried cuttlefish (molluscs), dried seaweed.
Allergy Advice:
Contains wheat, soy, fish, molluscs and crustaceans. Manufactured in a facility that also processes egg and milk.
Noodle: wheat flour, palm oil, modified tapioca starch, modified potato starch, salt, soybean oil, sugar solution, sweetener (e420), emulsifier (e322, e452, e450), acidity regulator (e501, e500, e339, e330), thickener (e412), colour (e101), green-tea seasoning oil. Soup base: salt, seasoning: squid (molluscs) powder, hydrolyzed vegetable protein: soy, corn, wheat, lobster (crustaceans) powder, oyster (molluscs) extract powder, savoury seasoning powder, anchovy (fish) extract powder, shrimp (molluscs) extract powder, sugar, flavour enhancer (e621 ,e631, e627), rice powder, palm oil, spices (garlic powder, black pepper powder, onion powder), colour (e160c), oleoresin capsicum flake: dried vegetables (cabbage, carrot, welsh onion), freeze-dried cuttlefish (molluscs), dried seaweed.
Allergy Advice:
Contains wheat, soy, fish, molluscs and crustaceans. Manufactured in a facility that also processes egg and milk.
Storage
Store in a cool dry place.
Product Details
The creators of Korea's first ramen in 1963 Samyang established it as Korea's second staple food. Samyang have since expanded their product range and provide great tasting, easy to prepare, Korean foods worldwide.
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