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Saint Albray soft cheese
per kg
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Hailing from the Aquitaine region of France, Saint Albray has a rich well-rounded flavour with a subtle sweetness and nuttiness.
Ingredients
Pasteurized cow's milk, salt, cheese cultures, rind coloring: beta-carotene.
Allergy Advice:
Contains milk, lactose. Prepared in a facility that handles nuts.
Storage
Product Details
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