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The Jolly Hog little porkers 12 chipolata sausages 340g
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Tasty, succulent chipolata-style sausages made with rubbed sage, caramelised sugar syrup and a touch of paprika and pepper. The Jolly Hog's sausages are only made from premium pork belly and shoulder and are award-winning, making them the perfect choice for your full English breakfast.
Ingredients
British outdoor bred RSPCA assured pork (84%), water, gluten free breadcrumb (rice flour, water, dextrose monohydrate, vegetable fibre, salt, mono and di- glycerides of fatty acids, caramelised sugar syrup, paprika extract), salt, rubbed sage, spices (black pepper, white pepper), stabiliser (diphosphates), preservative (sodium metabisulphite), antioxidant (ascorbic acid), filled into natural sheep casings
Allergy Advice:
Contains pork and sulphites.
Storage
Product Details
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