AED 11.25
Yeo Valley natural yoghurt 150g
each
0
Yeo Valley natural yoghurt 150g
each
AED 11.25
0
This is the original, the one Yeo Valley have been making since, ooh, forever. From breakfast to bedtime, with compotes or curries, it’s something of a fridge stalwart – always waiting to greet you with a smile when you open the fridge door.
Per Portion / A serving contains
Energy | Fat | Saturates | Sugars | Salt |
N/A | 4.50g | 2.90g | 5.60g | N/A |
82.00 kcal | Medium | Medium | Medium | N/A |
N/A | N/A | N/A | N/A | N/A |
RI = % of your daily reference intake
Ingredients
Ingredients:
No added ingredients. No added sugar. This yogurt contains only milk's naturally occurring sugar (lactose). Contains milk. Contains the following live cultures: bifidobacterium, lactobacillus acidophilus, streptococcus thermophilus.
Allergy Advice:
Contains lactose
No added ingredients. No added sugar. This yogurt contains only milk's naturally occurring sugar (lactose). Contains milk. Contains the following live cultures: bifidobacterium, lactobacillus acidophilus, streptococcus thermophilus.
Allergy Advice:
Contains lactose
Storage
Keep refrigerated
Product Details
Made from whole, low-fat, or nonfat milk that is fermented with bacterial cultures, the bacteria in yoghurt allows the milk to congeal, giving it a thick, creamy texture. It is slightly acidic and it is often blended with natural fruit pieces to enhance the flavour. Health benefits range from protecting against osteoporosis to relieving irritable bowel disease and aiding digestion, but these depend on the type of yoghurt consumed. Some yoghurts contain active, living bacteria known as probiotics, which can help keep the intestines healthy. Yoghurts contain calcium, vitamins B6 and B12, riboflavin, potassium, and magnesium.
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