Herby courgette, olive & lemon orzo salad
Herby courgette, olive & lemon orzo salad
20 minutes
Prep Time10 minutes
Cook Time10 minutes
Serves4
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Ingredients
Method
1
Cook the orzo in a large pan of boiling water, according to pack instructions. Meanwhile, cut the courgettes into thin rounds, then into matchsticks.
2
Tip the courgettes into a large bowl, add the remaining ingredients and season with salt to taste. Just before draining the pasta, stir 2 tbsp of the cooking water into the salad.
3
Drain the orzo, toss it through the dressed courgettes, then season. Serve warm or set aside to cool, stirring occasionally.